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Valentine's Day
In The Timberframe

Friday, February 13th 
Saturday, February 14th
Sunday, February 15th

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1st Course

House made roasted red pepper dip

2nd Course

Salad:

Strawberry spinach salad with sliced almonds and a house made poppyseed dressing served with bread and oil

3rd Course

Option A: Black diamond steak prepared medium served with accordion potatoes and bacon wrapped asparagus

Option B: Lobster ravioli with a cream sauce

Option C: Chicken Riesling - onions, bacon, mushrooms and fresh herbs in a creamy wine sauce served with accordion potatoes and bacon wrapped asparagus

Option D: Crab & shrimp stuffed salmon with a beurre blanc sauce served with accordion potatoes and bacon wrapped asparagus

4th Course

Option 1: Cannoli drizzled with chocolate sauce

Option 2: Fried raspberry cheesecake with raspberry sauce

Option 3: Chocolate peanut butter mousse

$160 per couple

Add a bottle of wine or champagne to your meal for an added cost!

reservations and payments are required for the dinner for 2

*excludes gratuity*

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